

Quattro Formaggi (Four Cheese)
An Indulgent blend of creamy, sharp, and bold cheeses perfect for cheese lovers
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Difficulty
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Servings
Dummy Content
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Prep Time
Dummy Content
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Cook Time
Dummy Content


Instructions:
- Preheat your Dough Bros Pizza Oven to full heat (around 400–450°C).
- Stretch each dough ball into a 10–12” round on a floured surface.
- (Optional) Spread a thin layer of pizza sauce over the base.
- Distribute the mozzarella evenly over the base.
- Add the gorgonzola, ricotta, and Provolone (or Pecorino Romano) evenly across the pizza.
- Season with freshly ground black pepper and drizzle with olive oil.
- Bake in your Dough Bros oven until evenly cooked.
- Remove from the oven, let it rest for 1 minute, then slice and serve.
Ingredients
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1 Dough bros classic dough ball
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50g shredded mozzarella
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50g gorgonzola (crumbled)
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50g ricotta
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50g provolone (dolce)
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Extra virgin olive oil (for drizzling)
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Freshly ground black pepper
