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Prosciutto Bros Spesh

Salty peppery and fresh this one’s a crowd pleaser.

  • difficulty Difficulty
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  • serving Servings

    1

  • Prep Time Prep Time

    5 mins

  • Cook Time Cook Time

    2-3mins

Prosciutto Bros Spesh

Pro Tip: Add the prosciutto after baking to preserve its delicate texture and flavour.

Pizza Oven

Instructions:

  1. Preheat your Dough Bros Pizza Oven to full heat (around 400–450°C).
  2. Stretch each dough ball into a 10–12” round on a floured surface.
  3. Spread tomato passata over the base.
  4. Sprinkle mozzarella evenly.
  5. Bake in your Dough Bros oven until evenly cooked.
  6. Remove from the oven, top with prosciutto slices and fresh basil.
  7. Drizzle with olive oil and season with black pepper.
  8. Let it rest for 1 minute, then slice and serve.
Equipment
Ingredients
  • Pizza Oven
    1 Dough bros classic dough ball
  • Pizza Oven
    100ml pizza sauce
  • Pizza Oven
    100g mozzarella (fresh or shredded)
  • Pizza Oven
    6 slices of prosciutto
  • Pizza Oven
    Shaved parmesan
  • Pizza Oven
    Extra virgin olive oil (for drizzling)
  • Pizza Oven
    Fresh basil (6 leaves)
  • Pizza Oven
    Pinch of freshly ground black pepper
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